• Goals of the new agenda are large and transformative:

  1. Eradication of poverty, hunger, and malnutrition;
  2. Global transition to more sustainable production, transformation and consumption of food and agriculture products, including an extensive commitment to protect biodiversity, ensure sustainable use of land, soils, fisheries, forests, mountains, oceans and water, and reduce food loss and waste;
  3. A treaty commitment, backed by substantial resources, to take actions to hold global warming well below 2oC, while ensuring timely action to promote adaptation and improve disaster risk reduction for climate resilience.
  • 17 Sustainable Development Goals (SDGs) adopted at the United Nations in the 2030 Agenda for Sustainable Development
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